The aromatics of the gris jump out of the glass with notes of sweet grass, honey crisp apple, animal cracker, lemon, ginger, honey, dried apricot and a hint of salinity. Our wooden foudre helps give this gris has lovely texture with centered acidity... more
Aromas of ripe plum, nutmeg, cigar box, and vanilla bean leap out of the glass. The perceivable fruit on the palate, cherry torte, tamarind paste, strawberry jam, anise, nutmeg, and cinnamon spice, help develop a balanced and weighted mouth feel with... more
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